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Two Cooks Cycling
We didn't want to let the Jewish Calendar year 5772 pass us by without completing one of our new year's resolutions -- and so, we spent…
Chickpea and Potato Salad
Have you ever gone to brush your teeth and realized you were about to slather your toothbrush with the moisturizer that happened to be in the…
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Stuffed Mushrooms
We have done very little cooking (but no less eating) as of late. We have dined in the airport, BBQed in Portland, discovered new restaurants in…
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Whiskey Cocktails, His and Hers
So, we mentioned we're getting married, but did we also mention that we are training for the New York Century bike ride (yup, 100 miles in…
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Blueberry Scones
There's something in our home that we call "Breakfast Anxiety." Ok, if we are being honest, then it is Z who calls it "Breakfast Anxiety" and…
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Steak Fries
This is certainly off Z's potato diet. Oops. For people just in for this post, Z at some point had read that potatoes correlate with weight…
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Portobello Burgers with the CK and CQ
We spent a 4-day weekend in July with A's family -- playing cards with Gram (who turns 99 in a month), cleaning the basement, making trips…
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Smoked Goat Cheese and Tomato Rigatoni
It has been an exciting weekend here in NYC for the two cooks. Z took a four day weekend and kicked it off with good wine,…
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Mozzarella and Tomato Salad
We created a joint bank account about a year and a half ago, but came to that decision understanding that we had very different spending-backgrounds... (one…
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Superman’s Duk Boki
We owe a number of great food and drink memories to our most recent west coast trip. We had melt-in-your-mouth croissants and brick oven mushroom and…