It’s five o’clock somewhere
We are big red wine fans. It may have even been the Rioja on our first date that sold us on each other. We took a…
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Banana Bread Verdict
It seems like everybody and their mothers and their mother’s uncle’s best friend’s dog-walker has made banana bread, and probably has made it quite well. The…
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Off the diet
I’m not on a diet. Zach is. I fully support it. We bike down the Greenway as often as possible. We avoid the train at all costs even if it…
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Beef Stew 2.0
The original beef stew was a hit, so we decided to serve it for a dinner guest. After our first attempt, as per usual we said,…
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Two Cooks of the Corn
We spilled the beans on our restaurant idea. Some responses, in no particular order: “When? In fifty years?” “Not to crush your dreams, but…” “You should open…
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What’s the beef? Bring home the beef?
I am horrible with idioms. Somehow I managed to be born in Massachusetts, attend college in Connecticut and spend the past four years in New York…
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Thought for Food
When we were first dating his friend said it wouldn't work -- a vegetarian and a meat-eater? She said -- sure, a bird and a fish…