The fall brought a new season of veggies, a new year of school (for A), and a new season of colds (for all). Blame it on the lack of sleep or the presence of teenagers, but what was supposed to be a relaxing Saturday staying [...]
Tag Archive for corn
Sonia’s Salad
We like to call this a Sonia Salad. A spent two college summers living with her Aunt Sonia and Uncle Chris. During that time Sonia taught her the beauty of salad (A had previously written off all fresh vegetables, we know, that’s not a normal [...]
Salad Nicoise
A few weekends ago we went to Boston to visit the Cardiac King and Queen. The CQ made sangria that no one could resist and amazing Swiss Chard Crostinis that we will post about soon because we had to try. We spent time with A’s [...]
Spicy Paprika Corn
So, we mentioned the dinner we went out to with friends where we discussed the trials and tribulations of cooking for both vegetarians and meat lovers — but we forgot to mention just how good the food was. The restaurant serves tapas and we had [...]
Fall Weather and Fall Soup
We have been soaking up the fall weather and craving foods to match it — and although we promised we’d take a break from writing about corn, we never promised to stop loving it. We recently decided to make another butternut squash soup, but wanted [...]
Fajita Fun: An Embarrassment of Riches
We have so much to tell you about. Where do we even begin? First, we had a cooking flop this week: Chicken/Tofu Tikka Masala. Ok, so it wasn’t a total flop. It tasted good, but it definitely wasn’t Tikka Masala. We will let you know [...]
Not so “sin”ful salad
We are on a crazy movie kick. In fact, we are probably the reason that Netflix is going to charge for discs and streaming separately. We have caught up on somewhat recently acclaimed movies like “The Fighter” and “127 Hours.” We have watched movies at [...]
Corn, Tomato and Black Bean Salad
(Side note: We have had a few requests for a subscription option and just wanted to let you know we have one now. It’s at the bottom of our left-hand sidebar.) Now onto the blog… This past weekend was spent in Massachusetts with A’s family. [...]
Two Cooks of the Corn
We spilled the beans on our restaurant idea. Some responses, in no particular order: “When? In fifty years?” “Not to crush your dreams, but…” “You should open a food cart instead.” “Don’t you need some credentials for that?” We’re not worried, though. And we won’t try to [...]












